Sportsmen of North America  

If you are like most hunters and fishermen then you live to eat and not just eat to live! Savoring the flavors, aromas and the look on friends and family members faces as you recount the trip in stories around the cook pot, are as much of the experience as the outing itself. In this section you can find new and exciting ways to prepare your harvest from the field as well as submit your own culinary masterpieces and traditional recipes. So go on get cooking and let us and others know what you think!


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SNA helps you to share your great recipies with others in the hunting community, and also tryout some of the recipies that other SNA members have posted!


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   Recipe Name Member Name Picture  
Deer Chop Hurry Member: Alan Ballou  
Boneless Venison Ribs Member: Philip Stewart  
Venison Backstraps Member: Don Ryan  
Pheasant & dumplings Member: Phil Arizola  
Frajitas Member: Billy Mccauley  
Phil's Elk Roast Member: Phil Arizola  
REDNECK FENCEPOST Member: Daniel Harwell  
DOUBLE BATTERED TURKEY BREAST Member: Daniel Harwell  
Ukrainian Venison Roast Member: Chad McDonald  
Bergie's Crock Pot Pheasant Member: Chad McDonald  
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